Serving Size: 2 tablets
Servings Per Container: 90
|
|
|
Amount Per Serving
|
% Daily Value
|
|
Vitamin
A (100% as Beta-Carotene) |
10,000
IU |
200%
|
|
Vitamin
C (from Calcium Ascorbate) |
500 mg
|
833%
|
|
Vitamin
D (as Cholecalciferol) |
200 IU
|
50%
|
|
Vitamin
E (as d-alpha Tocopheryl Succinate) |
200 IU
|
667%
|
|
Vitamin
K (from Green Foods) |
25 mcg
|
31%
|
|
Thiamine (Vitamin B-1) |
50 mg
|
3333%
|
|
Riboflavin (Vitamin B-2) |
50 mg
|
2941%
|
|
Niacin
(as Niacinamide) |
50 mg
|
250%
|
|
Vitamin
B-6 (as Pyridoxine HCI) |
50 mg
|
2500%
|
|
Folate
(Folic Acid) |
400 mcg
|
100%
|
|
Vitamin
B-12 (as Cyanocobalamin) |
100 mcg
|
1667%
|
|
Biotin
|
100 mcg
|
33%
|
|
Pantothenic Acid |
50 mg
|
500%
|
|
Calcium
(from Calcium Carbonate and Calcium Ascorbate) |
100 mg
|
10%
|
|
Iron
(from Amino Acid Chelate) |
10 mg
|
55%
|
|
Iodine
(from Kelp) |
150 mcg
|
100%
|
|
Magnesium (from Magnesium Oxide and Amino Acid Chelate)
|
50 mg
|
13%
|
|
Zinc
(from Amino Acid Chelate) |
15 mg
|
100%
|
|
Selenium (from Amino Acid Chelate)
|
50 mcg
|
71%
|
|
Copper
(from Amino Acid Chelate) |
1 mg
|
50%
|
|
Manganese (from Amino Acid Chelate)
|
5 mg
|
250%
|
|
Chromium (from Yeast-free GTF) |
100 mcg
|
83%
|
|
Molybdenum (from Amino Acid Chelate)
|
50 mcg
|
67%
|
|
Potassium (from Amino Acid Chelate)
|
50 mg
|
1%
|
|
Boron
(from Amino Acid Chelate) |
1 mg
|
† |
|
Vanadium (from Amino Acid Chelate)
|
50 mcg
|
† |
|
Choline
Bitartrate |
50 mg
|
† |
|
Inositol |
50 mg
|
† |
|
PABA
|
30 mg
|
† |
|
Spirulina |
250 mg
|
† |
|
Chlorella (Broken Cell Wall) |
250 mg
|
† |
|
Barley
Grass (Organic) |
250 mg
|
† |
|
Alfalfa
Juice Concentrate |
100 mg
|
† |
|
Octocosanol (Wheat Free) |
100 mcg
|
† |
|
Eleuthero (Eleutherococcus senticosus) (Root)
|
50 mg
|
† |
|
Citrus
Bioflavonoids (37% Total Bioflavonoids as Hesperidin) |
50 mg
|
† |
|
Rutin
|
25 mg
|
† |
|
Psyllium Husk Fiber |
50 mg
|
† |
|
Echinacea purpurea (root) |
50 mg
|
† |
|
Apple
Pectin |
25 mg
|
† |
|
Betaine
HCI |
25 mg
|
† |
|
Glutamic Acid |
25 mg
|
† |
|
Papain
(Papaya) |
25 mg
|
† |
|
Lipase
|
10 mg
|
† |
|
Amylase |
10 mg
|
† |
|
Chlorophyll |
9 mg
|
† |
|
Amino
Acids 17 |
380 mg
|
† |
|
Potassium (from Amino Acid Chelate)
|
50 mg
|
1%
|
|
Boron
(from Amino Acid Chelate) |
1 mg
|
† |
|
Vanadium (from Amino Acid Chelate)
|
50 mcg
|
† |
|
Choline
Bitartrate |
50 mg
|
† |
|
Inositol |
50 mg
|
† |
|
PABA
|
30 mg
|
† |
|
Spirulina |
250 mg
|
† |
|
Chlorella (Broken Cell Wall) |
250 mg
|
† |
|
Barley
Grass (Organic) |
250 mg
|
† |
|
Alfalfa
Juice Concentrate |
100 mg
|
† |
|
Octocosanol (Wheat Free) |
100 mcg
|
† |
|
Eleutherococcus senticosus (Siberian Ginseng Root)
|
50 mg
|
† |
|
Citrus
Bioflavonoids (37% Total Bioflavonoids as Hesperidin) |
50 mg
|
† |
|
Rutin
|
25 mg
|
† |
|
Psyllium Husk Fiber |
50 mg
|
† |
|
Echinacea purpurea (root) |
50 MG
|
† |
|
Apple
Pectin |
25 mg
|
† |
|
Betaine
Hydrochloride |
25 mg
|
† |
|
Glutamic Acid |
25 mg
|
† |
|
Papain
(Papaya) |
25 mg
|
† |
|
Lipase
|
10 mg
|
† |
|
Amylase |
10 mg
|
† |
|
Chlorophyll |
9 mg
|
† |
|
Amino
Acids 17 |
380 mg
|
† |
*
Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
|